{"title":"Restaurant with convenient parking","description":"","products":[{"product_id":"大吉喜塘餐厅","title":"\"Da Ji Xi Tang Restaurant\" exquisite Chinese cuisine","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eWhen Daji was not yet known to the locals, one of our architects, Cynde, saw it by chance and recommended it after staying there. The attached \"Xitang Restaurant\" is also a very good dining option. The rice fields in front of the door, the rural temples in the distance and Cangshan Mountain form a very beautiful picture.\u003c\/span\u003e\u003c\/p\u003e\n\n \u003cp\u003e\u003cspan\u003eNow, Daji is often the place where friends from Dali will invite to have dinner. In a short period of time, two friends invited me to have dinner there, which shows that it is really popular and can withstand the scrutiny of locals who are often more picky than tourists.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e The exquisite rural environment, the exquisite dishes and the friendly service are probably the important factors.\u003c\/p\u003e\n\n\u003cp\u003e When I went to eat yesterday, there were a few yellow ruddy pochards flying from Siberia in the big pond in front of the door. The Cangshan Mountain in the distance was reflected in them, and the scene was very beautiful.\u003c\/p\u003e\n\n\u003cp\u003e It is best to book in advance. The phone number is on the information column, but you can also go there directly and there are often available seats.\u003c\/p\u003e","brand":"Restaurant","offers":[{"title":"Default Title ","offer_id":44704338182300,"sku":null,"price":150.0,"currency_code":"CNY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/3450\/7676\/files\/rn-image_picker_lib_temp_5aba9af3-bed3-420c-974a-d19730f7172e.jpg?v=1737573584"},{"product_id":"鳟鱼餐厅","title":"\"Trout Restaurant\" Exquisite Western cuisine","description":"\u003cp\u003eVisit \u003ca href=\"https:\/\/www.xiaohongshu.com\/user\/profile\/62b07598000000001b028280\"\u003eTrout's Little Red Book\u003c\/a\u003e to get the latest information.\u003c\/p\u003e\n\u003cp\u003e Reservations are required. Trout Restaurant is quite popular. Please make reservations in advance (note: no minors are allowed). Approximately 368 per person, 8 dishes and one dessert (Western style), excluding drinks (please confirm the specific cost with the restaurant, see the phone and WeChat above) \u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0661\/3450\/7676\/files\/mmexport1737724611444.jpg?v=1737724776\" alt=\"\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0661\/3450\/7676\/files\/mmexport1737724611444.jpg?v=1737724776\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003e Trout Restaurant has always been famous in Dali. I had the opportunity to experience it for the first time in January 2025 because Sun Yu invited me to have dinner there. My feeling is: the environment is good, it is almost at the end of the village, I have my own vegetable garden, raising some chickens, ducks and sheep, and the view of the village and Erhai Lake from a high place to the north is good. The service staff is friendly and thoughtful, and it is a very young and energetic team. The dishes are creative and produced seriously, which can be seen from the care and richness of the dipping sauce used in a small dish. Pet-friendly, the chef monkey played with the fried hair after cooking. I am not a person who often comes to such restaurants, nor am I an expert in fine food, but I thought at the time that I should introduce it to my friends and guests, and such a restaurant is worth recommending. So I sorted out some simple information and introductions to make recommendations. At the same time, I also collected some comments and opinions from others for your reference.\u003c\/p\u003e\n\u003cp\u003e Pick out two of them:\u003c\/p\u003e\n\u003cp\u003e Deng Rang Rang December 16, 2024 \"My friend recommended this restaurant to me. I had read the reviews and was looking forward to it. The nine-course meal was beyond my expectations.\u003c\/p\u003e\n\u003cp\u003e Environment: The open counter with wooden tables is very American. In addition to local Yunnan ingredients and spices, the restaurant also has warm yellow light as soon as the car stops, and they begin to prepare tonight's meal. It is quite conspicuous among a row of traditional buildings. The courtyard design at the entrance, plus the self-planted vegetable garden and captive animals, embody the concept of farm to table.\u003c\/p\u003e\n\u003cp\u003e The pre-meal bread is more moist than bread. It is served with four sauces. My favorite is mushroom sauce. The butter and honey are also homemade in the kitchen.\u003c\/p\u003e\n\u003cp\u003e The favorite soup of silver fish, the plate is full, the fried silver fish, crispy on the outside and tender on the inside, dipped in the sour soup made from tree tomatoes, very appetizing\u003c\/p\u003e\n\u003cp\u003e The way to eat rainbow trout is very special. The chef gives more space for DIY. The smoked rainbow trout is served with crispy chips, avocado sauce and fresh vegetables picked from the farm, allowing diners to freely match them. Tilapia is also made into a soupy dish. It is slightly charcoal-grilled to keep the meat fresh and tender. The soup is also sweet and white.\u003c\/p\u003e\n\u003cp\u003e The method of deep-fried bullfrog tempura is to add a local peppercorn to the sauce. However, the sour taste is a bit too strong. People who like sour food should love it.\u003c\/p\u003e\n\u003cp\u003e Yellow beef. The local yellow beef is sliced thinly and served with a sauce that is full of Dai flavor. The sauce is more amazing than the beef. The main course is avocado pasta with mushrooms and chili peppers. This is the only spicy dish tonight.\u003c\/p\u003e\n\u003cp\u003e Before dessert, I used freshly squeezed citrus juice to replace the sorbet to cleanse my mouth. The aftertaste of sourness and sweetness was strong. I thought the \"walnut\" was sweet, but it turned out to be a little salty. Maybe it was to match the fried milk fan.\u003c\/p\u003e\n\u003cp\u003e Finally, the chef served a new dessert, which reminded me of the soy sauce ice cream I had a few days ago. It tasted like toffee. I'm keeping it a secret. If you want to try it, you can wait for the new season menu. There are still many delicious dishes in the whole set, which is more worthwhile than the fusion cuisines I have recently checked in. I didn't expect that Dali also has a restaurant of this level. The chef team is quite creative. \"\u003c\/p\u003e\n\u003cp\u003e miniw Lv7 January 10 \"I finally got to eat at the trout restaurant I've liked for a long time. I heard a long time ago that it was the Chinese version of noma. I made a reservation immediately when I came to Dali this time. I like the farm to table format and the naturalness. Every dish is delicious. Three of the eight dishes surprised me. The service was very good. Many ingredients are local Yunnan specialties. I've never seen them before. It's really great, it beats many Michelin restaurants in seconds.\"\u003c\/p\u003e\n\u003cp\u003e Chef Monkey's introduction to the restaurant:\u003c\/p\u003e\n\u003cp\u003e External Environment: \u003c\/p\u003e\n\u003cp\u003e\u003cvideo style=\"max-width: 100%; height: auto;\" controls=\"controls\"\u003e\n\u003csource src=\"https:\/\/cdn.shopify.com\/videos\/c\/o\/v\/1fa15d7f172a4ceea9468783fcd45b1d.mp4\" type=\"video\/mp4\"\u003e\n Your browser does not support the video tag.\n\u003c\/source\u003e\u003c\/video\u003e :\u003c\/p\u003e\n\u003cp\u003e Internal kitchen: \u003c\/p\u003e\n\u003cp\u003e\u003cvideo style=\"max-width: 100%; height: auto;\" controls=\"controls\"\u003e\n\u003csource src=\"https:\/\/cdn.shopify.com\/videos\/c\/o\/v\/4468e70c8d4d456d8cf6c372c377defb.mp4\" type=\"video\/mp4\"\u003e\n Your browser does not support the video tag.\n\u003c\/source\u003e\u003c\/video\u003e :\u003c\/p\u003e\n\u003cp\u003e Selection of ham: \u003c\/p\u003e\n\u003cp\u003e\u003cvideo style=\"max-width: 100%; height: auto;\" controls=\"controls\"\u003e\n\u003csource src=\"https:\/\/cdn.shopify.com\/videos\/c\/o\/v\/da69baa78b2142609df37f22372a2f7d.mp4\" type=\"video\/mp4\"\u003e\n Your browser does not support the video tag.\n\u003c\/source\u003e\u003c\/video\u003e :\u003c\/p\u003e\n\u003cp\u003e Some tableware options: \u003c\/p\u003e\n\u003cp\u003e\u003cvideo style=\"max-width: 100%; height: auto;\" controls=\"controls\"\u003e\n\u003csource src=\"https:\/\/cdn.shopify.com\/videos\/c\/o\/v\/b9c90b43d1ef4ed7919e9a08861ee9c8.mp4\" type=\"video\/mp4\"\u003e\n Your browser does not support the video tag.\n\u003c\/source\u003e\u003c\/video\u003e :\u003c\/p\u003e","brand":"Restaurant","offers":[{"title":"Default Title ","offer_id":44721790255260,"sku":null,"price":368.0,"currency_code":"CNY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/3450\/7676\/files\/rn-image_picker_lib_temp_2eac62b5-fd7e-44e0-8ba8-474dd8b3954e.jpg?v=1737718364"},{"product_id":"苍山麓餐厅-融合中餐","title":"Cangshanlu Restaurant | Sea","description":"\u003cp\u003eDahai is my old friend. We met in Shanghai in 2004. He is from Anhui. He has been traveling around since he was a teenager. He has been farming, logging, growing black fungus, and hunting in the Northeast. When he was young, he worked in a barbershop and an outdoor shop in the city. Later, he opened a homestay and a restaurant in Weizhou Island and Hainan, and sailed out to sea. Now he lives in Dali and has run Cangshanlu Farm and now Cangshanlu Restaurant. He offers a variety of dishes that integrate his many years of life experience and learning. Seafood, Chongqing cuisine, Hainan cuisine.\u003c\/p\u003e\n\u003cp\u003e This article has a detailed record: \u003ca href=\"\/en\/blogs\/life-in-dali\/%E6%9D%B0%E6%A3%AE-%E5%A4%A7%E6%B5%B7?_pos=2\u0026amp;_sid=69921f50b\u0026amp;_ss=r\"\u003eJason | Dahai Cangshanlu Restaurant\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e","brand":"Restaurant","offers":[{"title":"Default Title ","offer_id":44730745913500,"sku":null,"price":80.0,"currency_code":"CNY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/3450\/7676\/files\/rn-image_picker_lib_temp_9340d15a-3b31-44b9-b0b1-daf9668a405e.jpg?v=1738059578"},{"product_id":"niuniubeef","title":"\"Niuniu Xiaoyuan\" Halal Beef Hotpot","description":"\u003cp\u003e The halal beef in Dali is very special, with clear soup, freshness and delicious taste. I think it is something you must try.\u003c\/p\u003e\n\n\u003cp\u003e Because Yunnan has a large Muslim population, starting with the Mongol Empire's control of Dali 760 years ago (1265), many of the halal restaurants on \"Halal Street\" are of good quality, and everyone seems to have their own best restaurant.\u003c\/p\u003e\n\n\u003cp\u003e \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eNiu Niu is one of them. They can make soup and grill at the edge of the pot at the same time, and the vegetables are weighed on the open rack, which gives you a lot of flexibility when choosing. The model is quite advanced.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e Note: If there are few people, you can usually order half a catty of beef dishes (a catty is about 80-100\/catty depending on the part)\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e","brand":"Restaurant","offers":[{"title":"Default Title ","offer_id":44746796695708,"sku":null,"price":80.0,"currency_code":"CNY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/3450\/7676\/files\/IMG-20250203_212700.jpg?v=1738589367"},{"product_id":"yuguagua","title":"Fishing croaker frog fish","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e This is a restaurant we often go to for dinner, located at the entrance of an alley on Santa Road. It has Sichuan and Chongqing flavors, delicious and affordable, and the fish, pig intestines and bullfrog are all very well cooked. If you order simple dishes, they are divided into small pots (more than 120), medium pots, and large pots, with good proportions. If I am very hungry for a while, I often think of going here, it is really delicious. There is another very important reason for us, this area is more life-like, and roadside parking is also very convenient.\u003c\/p\u003e\n\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Restaurant","offers":[{"title":"Default Title ","offer_id":44759291166876,"sku":null,"price":60.0,"currency_code":"CNY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/3450\/7676\/files\/rn-image_picker_lib_temp_33eafaab-6a9f-4629-b775-369fcea97ae7.jpg?v=1738959472"},{"product_id":"木桶鱼","title":"Fishing Love Barrel Fish","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eYuzhilian Wooden Barrel Fish: Right next to Yuguagua, a very unique local fish shop, the clear soup is spicy and fragrant. It is served with cucumbers, lettuce and tomatoes, and the color is beautiful and refreshing. We go there more and more, and the taste is the same. Generally, the fish is better to order the side fish (glutinous) or sturgeon (crispy bones), which are less fish bones. It is on Santa Road, and parking is convenient and not crowded.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e","brand":"Restaurant","offers":[{"title":"Default Title ","offer_id":44759312007324,"sku":null,"price":80.0,"currency_code":"CNY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/3450\/7676\/files\/rn-image_picker_lib_temp_2a3f7fe3-7f0b-4a2c-9c2c-2c4d7ec6fdd5.jpg?v=1738960385"},{"product_id":"shiyikoreanfood","title":"Shiyi Korean Food House","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eThis Korean restaurant is located in a village about 15km away from the ancient city. It has an open courtyard with a large pond in front of the door, facing Cangshan Mountain, ancient trees and hundreds of sauce jars under the trees. The scenery is unique. The barbecued side dishes taste good, 68\/person, reservation is required, there is a WeChat applet: Shiyi Korean Food House reservation. It can be regarded as a small trip to the countryside. There is no limit on the number of people, one or two people are fine. There are outdoor seats. In December, the cherry blossom season in the yard should be beautiful.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Restaurant","offers":[{"title":"Default Title ","offer_id":44762205782172,"sku":null,"price":68.0,"currency_code":"CNY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/3450\/7676\/files\/IMG-20250210_045452.jpg?v=1739134696"}],"url":"https:\/\/qcwwsq-qi.myshopify.com\/en\/collections\/%e5%81%9c%e8%bd%a6%e6%96%b9%e4%be%bf%e7%9a%84%e9%a4%90%e5%8e%85.oembed","provider":"Dali Experience Community","version":"1.0","type":"link"}